This is a special treat,

requiring advance special ordering, that creates an authentic experience for diners. The sea bass is shown roasted whole with garlic, thyme, pre-sliced red onions and tomato wedges. This will bring in the “wow factor” as an entree or shareable platter. Add your own globally-inspired seasoning and sides to complement this mild, buttery-textured seafood.

This dish is featured on a line of hammered stainless steel American Metalcraft griddles and stands that make family-style service impactful. This arrangement is complemented by Libbey’s European flatware with gently curved handles with a highly polished mirror finish. The rice is served in ARC Cardinal’s Evo Granite Bowl with a stone-like appearance.

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