Our shaved beef is a great way to use one

ingredient in multiple applications, and it’s Halal certified. From stir fries to sandwiches, it offers a lot of flavor and value to your guests, and savings for you. Shown here in a Korean-style cheesesteak sandwich and Korean bibimbap with fresh-cut zucchini, green beans, carrot sticks, red and green kale and red pepper julienne. On the side are banchan with red and green chopped kale, diced yam, and cucumber.

The one-dish meal looks great at the table in this round ruby-colored serving casserole dish by Chasseur. There are so many ways to creatively arrange sandwiches and sides on this short-handle peel from American Metalcraft. Appetizer and condiment carriers in unique shapes and sizes like the slanted bowl from Arcoroc also add interest to the guest experience.

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